The probiotics in animal feed market is projected to grow from USD 5.40 billion in 2025 to USD 8.27 billion by 2030, registering a CAGR of 8.9% during the forecast period. This growth is driven by rising global awareness around animal health and welfare, alongside a significant shift toward reducing antibiotic use in livestock production. In response to regulatory pressures and consumer demand for safer, more sustainable animal products, producers are increasingly adopting probiotics to improve feed efficiency, boost immunity, and enhance overall animal well-being.
Innovations in biotechnology have paved the way for more targeted and effective species-specific probiotic formulations, fueling their widespread adoption across the poultry, swine, cattle, and aquaculture industries. The trend toward natural feed additives and sustainable livestock practices is expected to continue driving market expansion in the years ahead.
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Bacterial Probiotics Lead by Source
Bacteria-based probiotics dominate the market due to their well-established efficacy, extensive research support, and ease of commercial availability. Commonly used bacterial strains such as Lactobacillus, Bacillus, Streptococcus, and Bifidobacterium have demonstrated strong benefits for gut health, nutrient absorption, and immune function in animals. Their superior resistance to bile acids ensures delivery to the intestines, where their positive effects are maximized. Cost-effectiveness, availability, and a supportive regulatory landscape make bacterial probiotics the preferred choice over alternatives such as yeast or fungal strains.
Poultry Segment Holds the Largest Share by Livestock
The poultry segment represents the largest share of the probiotics in animal feed market. Probiotics are widely utilized in poultry production to promote growth performance, improve feed conversion ratios, and enhance flock health. Growing concerns over antibiotic resistance and rising demand for antibiotic-free meat and eggs have accelerated the adoption of probiotics in poultry diets. The segment’s dominance is also bolstered by the rapid growth of commercial poultry farming, particularly in the Asia Pacific region, which continues to experience high demand for protein-rich diets.
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Asia Pacific Leads the Market Geographically
Asia Pacific holds the largest market share in the global probiotics in animal feed industry. This leadership is attributed to a combination of factors including a large and growing livestock population, increasing industrialization of animal farming, and heightened awareness of the benefits probiotics offer in improving animal productivity and health. Countries such as China, India, and Japan are major contributors to regional growth, with China at the forefront due to its vast feed manufacturing base and large-scale poultry and swine industries. Government support, economic growth, and evolving dietary preferences are expected to keep Asia Pacific at the forefront of market expansion.
Key Market Players
Prominent players in the probiotics in animal feed market include:
Evonik Industries AG (Germany), ADM (US), DSM-Firmenich (Switzerland), Novonesis (Denmark), International Flavors & Fragrances Inc. (US), Alltech (US), Kemin (US), Land O'Lakes, Inc. (US), Orffa (Netherlands), Lallemand Inc. (Canada), Lesaffre (France), Church & Dwight Co., Inc. (US), Phibro Animal Health Corporation (US), Sanzyme Biologics (India), and Virbac (France). These companies are actively investing in R&D, partnerships, and innovative product development to strengthen their positions in this growing market.
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